Sundays are for roasts! At the Public Bar, we are serving up a classic we all know and love.
Choose between juicy Valenca pork belly or tender Southern Ranges beef, served with all your favourite trimmings for $35.
Can’t choose? Get both for $40. It’s the perfect way to wrap up the weekend.
Joining us on Mother’s Day?
Celebrate Mum with our special Mother’s Day Sunday Roast – same delicious offering, just with a little extra love.
Secure your table now and we’ll see you at the Bar.
