Enjoy our roast of the day with a glass of Mitchelton wine or pot of draught for $25.
Meat and three veg, the ultimate comfort food. Experience a hearty midweek roast lunch using some of the best cuts in the state. Our roast special rotates through chicken, beef, pork and lamb; all deliciously juicy served alongside crispy potatoes, carrots, peas and lashings of gravy.
Mon: Chicken + Mustard
Tues: Pork + Apple
Wed: Lamb + Redcurrant
Thurs: Beef + Horseradish
Fri: Porchetta + Grain Mustard

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